Tag Archives: lemon

Basic, Easy-Breezy Chickpea Hummus

In our household we have a pretty serious hummus addiction. We’ll buy one of those giant party tubs and a bag of pita chips, and poof! Demolished in under a week.

Mike, aka ‘the hubs,’ literally eats it a cup at a time.

Then I discovered how ridiculously easy it is to make hummus at home and my life is forever changed. Basically, if you own a food processor or a powerful blender, you too can make delicious hummus in five minutes or less.

ingredients for hummus

It’s just so simple and flavorful: lemony, garlicky, spreadable heaven.

I can’t get enough! Continue reading Basic, Easy-Breezy Chickpea Hummus

Citrusy Olive Tapenade & Stout Bread {Chef CollaBREWation #2}

The other night when Chef Dan and I were prepping our St. Patrick’s Day feast, we whipped up this simple, yet glorious tapenade as an appetizer. It was an unplanned, throw a bunch of stuff in a food processor kind of thing – but it turned out so awesome I had to share it with you.

There is a good deal of stuff in here, so feel free to tinker with the ratios and ingredients. The most important thing is to load it up with lots of citrusy zest, juice, and herbs and you will be golden. If you’re a salty, olive fiend like me, you will love this.

The other revelatory moment of that night was this stout bread. It was St. Patrick’s day after all and we had made our dry Irish Stout, “Emerald” for the occasion. As you know, I’m rather obsessed with this Nearly No-Knead Bread recipe. I decided on a whim to change it up and add stout instead of a “pale lager” as the recipe suggests.

Stout Bread pre-bake

I was a little worried, but it turned out so well that me, Dan, hubs and co. destroyed the entire loaf that night. We slathered hunks of it with the citrusy olive tapenade and poof! Gone. Continue reading Citrusy Olive Tapenade & Stout Bread {Chef CollaBREWation #2}

Lemony Kale and Chicken Soup

This recipe was born of necessity. A couple weeks ago I was disgustingly ill – fever, sore throat, cough, etc. Of course my husband was working, and I needed a piping hot bowl of soup to the face, stat.

Since I’d been sick, I hadn’t been to the grocery store in days. There was barely a fresh item in the fridge. I’d already drained two boxes of Trader Joe’s tomato soup, and things were looking desperate. Continue reading Lemony Kale and Chicken Soup