In our household we have a pretty serious hummus addiction. We’ll buy one of those giant party tubs and a bag of pita chips, and poof! Demolished in under a week. Mike, aka ‘the hubs,’ literally eats it a cup at a time. Then I discovered how ridiculously […]
The other night when Chef Dan and I were prepping our St. Patrick’s Day feast, we whipped up this simple, yet glorious tapenade as an appetizer. It was an unplanned, throw a bunch of stuff in a food processor kind of thing – but it […]
This recipe was born of necessity. A couple weeks ago I was disgustingly ill – fever, sore throat, cough, etc. Of course my husband was working, and I needed a piping hot bowl of soup to the face, stat.
Since I’d been sick, I hadn’t been to the grocery store in days. There was barely a fresh item in the fridge. I’d already drained two boxes of Trader Joe’s tomato soup, and things were looking desperate. (more…)