A blog about making things - one small batch at a time

Month: February 2013

Spicy Ginger Shiitake Soup

Spicy Ginger Shiitake Soup

I cannot believe I have gone this long without a single mention of the best condiment of all time. Sriracha, aka rooster sauce. You know of my love for mayo, but my relationship with Sriracha is so much deeper.┬áIf you combine the two and spread […]


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